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2025 Smoke Summit: Research and Support Continue for Wine Industry, Smoke Exposure Task Force

West Coast Smoke Exposure Task Force | Contributing Writer - October 8, 2025

Understanding the Vineyard Microbiome and Soil Health

The Landscape of Winegrape Growing Is Evolving: Sustainability, Certifications and Market Strategy Are Key to Success

What U.S. Wineries Need to Know About Wine Additive Laws in Asia and Export Compliance

Winery Feature: Dot Wine For Lise Asimont and Shawn Phillips, Dot Is a Labor of Love and a Family Affair

Grgich Hills Believes in the Economic Benefits of Regenerative Organic

W. Blake Gray | Contributing Writer - August 27, 2024 0

NGRA Partners with USDA-ARS to Launch New Grape Research

Donnell Brown | President, National Grape Research Alliance - July 4, 2024 0

Top 5 Takeaways from the 2024 Sustainability Summit

Pam Strayer | Contributing Writer - July 3, 2024 0

Multiple Factors Affect Berry Color and Firmness in Red Table Grapes

Cecilia Parsons | Associate Editor - May 2, 2024 0

Could Sauvignon Blanc’s Rising Popularity Lead to Overplanting?

Catherine Merlo | Contributing Writer - April 30, 2024 0

30 Years of the Unified Wine & Grape Symposium

Muriel Bañares | Brown-Miller Communications, Inc. - April 24, 2024 0

Wine Industry History: Early California Winemaking Relied on Native Americans

Steve Pastis | Contributing Writer - March 8, 2024 0

What’s Old is New: Growers look to wooly weed eaters to...

Vicky Boyd | Contributing Writer - March 8, 2024 0

2024 Grape and Wine Outlook: Complex and Varied

Catherine Merlo | Contributing Writer - March 8, 2024 0

Indian Peak Vineyard is Couple’s Self-Made Dream-Come-True

Julie R. Johnson | Contributing Writer - January 1, 2024 0

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