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Grape and Wine Magazine
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Articles
Understanding the Vineyard Microbiome and Soil Health
Winery Feature: Dot Wine For Lise Asimont and Shawn Phillips, Dot…
Empowering Women, Celebrating Change: Cambria Estate Winery’s Commitment to Leadership and…
“Know More, Use Less” New Precision Imaging Vineyard Software Enables Smarter…
Miller Family, CAWG’s 2025 Grower of the Year, Plan Their Vineyards…
Industry News
Dr. Laura Catena and Felicity Carter Blend Medical and Journalism Expertise…
Press Release: Nutrien’s ‘Farmers 2050 Contest’ Offers $1,000 Prize for FFA…
Farmers take the Driver’s Seat at FIRA USA 2025: Hands-On Autonomous…
John Deere Acquires GUSS Automation to Strengthen High-Value Crop Autonomy Portfolio
The Reservoir Launches First On-Farm AgTech Innovation Hub for Specialty Crops
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GW1125
Tag: GW1125
How Winemakers Are Increasing Quality and Sustainability with Smarter Filtration Technology
Taylor Chalstrom | Editor
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October 14, 2025
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The Younger Wine Buyer: Surprising Insights Revealed in New Shopalong Research
Pam Strayer | Contributing Writer
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October 13, 2025
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Community-Backed Scholarship Builds Future Leaders of Vineyard Workers’ Children
Hayli Macomber | Vineyard Team
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October 12, 2025
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Smoke Risk to Vineyards from Prescribed Burns in California
Christopher Chen, Ph.D. | UCCE Integrated Vineyard Systems Advisor, North Coast, Greg Solberg | Staff Research Associate, UC ANR Hopland Research and Extension Center and John Bailey | Director, UC ANR Hopland Research and Extension Center
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October 11, 2025
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Weed Control Curious? Demos Show Where the Cuts Are Made, Experts...
Pam Strayer | Contributing Writer
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October 10, 2025
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The Rebirth of Amphora Wine: How Clay Vessels Are Adding Purity...
W. Blake Gray | Contributing Writer
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October 9, 2025
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2025 Smoke Summit: Research and Support Continue for Wine Industry, Smoke...
West Coast Smoke Exposure Task Force | Contributing Writer
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October 8, 2025
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Understanding the Vineyard Microbiome and Soil Health
Whitney Brownie | Vineyard Team, Deborah Neher | Plant and Soil Science Professor, University of Vermont and Craig Macmillan | Critical Resource Manager, Niner Wine Estates
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October 7, 2025
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