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Grape and Wine Magazine
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Empowering Women, Celebrating Change: Cambria Estate Winery’s Commitment to Leadership and…
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Miller Family, CAWG’s 2025 Grower of the Year, Plan Their Vineyards…
Winery Feature: Domaine Helena. Can Small Winegrape Growers Survive in 2025?
Smart Money Management: May Hold the Key to Grape Growers Earning…
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Wine
Page 2
Wine
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Marketing Wine is Hard: Can Artificial Intelligence Help? And How?
Pam Strayer | Contributing Writer
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July 9, 2025
How Optical Sorting Technology is Transforming Grape Quality and Labor in Wineries
Though Niche, Low- and No-Alcohol Wine Sector Offers Opportunity
Effect of Heat on Grapevine Production and Fruit Quality
Tips to Ensure Your Vineyard is Positioned to Withstand an Economic Downturn
Bag in Box Wine Category: “Red Hot” as Small- and Medium-Sized...
Pam Strayer, Contributing Writer
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September 2, 2024
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Winegrape Harvest Prep isn’t Just Seasonal
Cecilia Parsons | Associate Editor
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August 29, 2024
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From Profit to Purpose: Sustainable Wine Businesses Make a Social Impact
Whitney Brownie | Vineyard Team
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June 28, 2024
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Winery Feature: Scheid Family Wines
Pam Strayer | Contributing Writer
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June 27, 2024
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Winery Feature: V. Sattui Winery Tom Davies and Dario Sattui Decarbonize...
Pam Strayer | Contributing Writer
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March 8, 2024
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Certified Organic Vineyards
Pam Strayer | Contributing Writer
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January 1, 2024
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Wine and Food Pairings Can Be a Complex Art
Steve Pastis | Contributing Writer
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January 1, 2024
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Masters of the Vineyard
Catherine Merlo | Contributing Writer
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January 1, 2024
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Winery Feature: Torch Cellars
Taylor Chalstrom | Editor
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November 1, 2023
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Winery Feature: Smith-Madrone Vineyards
Taylor Chalstrom | Editor
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September 21, 2023
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