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Grape and Wine Magazine
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Understanding the Vineyard Microbiome and Soil Health
Winery Feature: Dot Wine For Lise Asimont and Shawn Phillips, Dot…
Empowering Women, Celebrating Change: Cambria Estate Winery’s Commitment to Leadership and…
“Know More, Use Less” New Precision Imaging Vineyard Software Enables Smarter…
Miller Family, CAWG’s 2025 Grower of the Year, Plan Their Vineyards…
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Dr. Laura Catena and Felicity Carter Blend Medical and Journalism Expertise…
Press Release: Nutrien’s ‘Farmers 2050 Contest’ Offers $1,000 Prize for FFA…
Farmers take the Driver’s Seat at FIRA USA 2025: Hands-On Autonomous…
John Deere Acquires GUSS Automation to Strengthen High-Value Crop Autonomy Portfolio
The Reservoir Launches First On-Farm AgTech Innovation Hub for Specialty Crops
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Winery Feature: Dot Wine For Lise Asimont and Shawn Phillips, Dot Is a Labor of Love and a Family Affair
Amy Wu | Contributing Writer
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July 10, 2025
Empowering Women, Celebrating Change: Cambria Estate Winery’s Commitment to Leadership and Sustainability
Miller Family, CAWG’s 2025 Grower of the Year, Plan Their Vineyards for the Next Generation
Winery Feature: Torch Cellars
Learn by Doing
Bourbon Barrel-Aged Wine Grows in Popularity
Steve Pastis | Contributing Writer
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March 6, 2023
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California’s 2023 Wine Grape Outlook: Smaller Supply, Mixed Demand
Catherine Merlo | Contributing Writer
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January 16, 2023
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